Cinnamon powder brings warmth and depth to both sweet and savory dishes. Its rich aroma and slightly sweet-spicy taste make it a versatile ingredient in baking, beverages, main courses, and even snacks. Whether you’re looking for a comforting breakfast, a flavorful dinner, or a nourishing drink, these recipes showcase how to make the most of this fragrant spice.
1. Cinnamon Oatmeal Pancakes
A cozy breakfast with a hint of spice, these pancakes are fluffy, lightly sweet, and pair perfectly with syrup or fruit.
Ingredients:
- 1 cup rolled oats
- 1 cup milk (or plant-based alternative)
- 1 cup all-purpose flour
- 1 tablespoon cinnamon powder
- 1 tablespoon sugar or honey
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1 egg
- 2 tablespoons melted butter or oil
- 1 teaspoon vanilla extract
Instructions:
- Blend oats into a fine flour using a food processor.
- In a bowl, mix oat flour, all-purpose flour, cinnamon, baking powder, sugar, and salt.
- In a separate bowl, whisk milk, egg, vanilla, and melted butter.
- Combine wet and dry ingredients, stirring until smooth.
- Heat a non-stick pan over medium heat and cook pancakes, flipping once bubbles form.
- Serve warm with honey, maple syrup, or fresh fruit.
2. Cinnamon-Spiced Hot Chocolate
A comforting drink with a fragrant twist, perfect for chilly days.
Ingredients:
- 2 cups milk (or plant-based alternative)
- 2 tablespoons cocoa powder
- 1 tablespoon cinnamon powder
- 2 tablespoons sugar or sweetener of choice
- ½ teaspoon vanilla extract
- A pinch of salt
- Whipped cream or marshmallows for topping (optional)
Instructions:
- In a saucepan, heat milk over medium-low heat.
- Whisk in cocoa powder, cinnamon, sugar, and salt until smooth.
- Stir constantly until the mixture is warm but not boiling.
- Remove from heat and add vanilla extract.
- Pour into a mug and top with whipped cream or marshmallows.
3. Honey-Cinnamon Roasted Sweet Potatoes
A simple yet flavorful side dish that pairs well with both savory and sweet meals.
Ingredients:
- 2 large sweet potatoes, peeled and diced
- 2 tablespoons olive oil
- 1 tablespoon cinnamon powder
- 1 tablespoon honey
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions:
- Preheat oven to 400°F (200°C).
- In a bowl, mix sweet potatoes with olive oil, cinnamon, honey, salt, and pepper.
- Spread evenly on a baking sheet.
- Roast for 25–30 minutes, stirring halfway through.
- Serve warm with a sprinkle of extra cinnamon.
4. Spiced Cinnamon Banana Bread
Moist, fragrant, and packed with flavor, this banana bread is a household favorite.
Ingredients:
- 3 ripe bananas, mashed
- ½ cup melted butter or oil
- ¾ cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 tablespoon cinnamon powder
- ½ teaspoon salt
- ½ teaspoon nutmeg (optional)
Instructions:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- In a bowl, mix mashed bananas, melted butter, sugar, eggs, and vanilla.
- In a separate bowl, combine flour, baking soda, cinnamon, salt, and nutmeg.
- Gradually add dry ingredients to wet ingredients, stirring gently.
- Pour batter into the loaf pan and bake for 50–60 minutes.
- Let cool before slicing.
5. Cinnamon-Spiced Apple Crisp
A warm, crunchy dessert with a hint of spice.
Ingredients:
- 4 apples, peeled and sliced
- 1 tablespoon cinnamon powder
- 2 tablespoons brown sugar
- 1 cup rolled oats
- ½ cup all-purpose flour
- ½ cup melted butter
- ½ cup chopped nuts (optional)
Instructions:
- Preheat oven to 375°F (190°C).
- Toss apple slices with cinnamon and brown sugar, then place in a baking dish.
- In a bowl, mix oats, flour, melted butter, and nuts until crumbly.
- Spread topping evenly over apples.
- Bake for 30–35 minutes until golden brown.
- Serve warm with ice cream or yogurt.
6. Cinnamon Almond Granola
A crunchy, slightly sweet granola perfect for breakfasts or snacks.
Ingredients:
- 2 cups rolled oats
- ½ cup almonds, chopped
- 2 tablespoons cinnamon powder
- ¼ cup honey or maple syrup
- 2 tablespoons melted coconut oil
- ½ teaspoon salt
- ½ teaspoon vanilla extract
Instructions:
- Preheat oven to 325°F (165°C).
- Mix oats, almonds, cinnamon, and salt in a bowl.
- Stir in honey, melted coconut oil, and vanilla.
- Spread mixture on a baking sheet.
- Bake for 20 minutes, stirring halfway through.
- Let cool before storing in an airtight container.
7. Cinnamon Chicken Skewers
A savory dish with a subtle spice kick.
Ingredients:
- 2 chicken breasts, cut into cubes
- 1 tablespoon cinnamon powder
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoons olive oil
- Juice of 1 lemon
Instructions:
- In a bowl, mix cinnamon, garlic powder, paprika, salt, pepper, olive oil, and lemon juice.
- Add chicken cubes and marinate for at least 30 minutes.
- Thread chicken onto skewers.
- Grill or pan-sear until fully cooked.
- Serve with rice or salad.
8. Cinnamon-Spiced Chai Tea
A warming drink that combines bold spices with soothing tea.
Ingredients:
- 2 cups water
- 1 black tea bag
- 1 tablespoon cinnamon powder
- ½ teaspoon ginger powder
- 2 cloves
- 1 star anise (optional)
- 1 cup milk
- 1 tablespoon honey or sweetener
Instructions:
- In a saucepan, bring water to a simmer.
- Add tea bag, cinnamon, ginger, cloves, and star anise.
- Let steep for 5 minutes.
- Add milk and heat gently.
- Strain and serve with honey.
Cinnamon powder brings depth and warmth to a variety of dishes. Whether sweet or savory, it enhances flavors and provides a comforting aroma. Try these recipes to add a little extra spice to your meals.
